About

Celiac-Mexicana owned bakery featuring pan dulce, galletas, conchas, puerquitos, polvorones and more; all made 100% gluten-free and with mucho amor.

Find us at pop ups and farmer’s markets – pre-order or donate to my fundraiser at gofund.me/321984b6 to move out of my shared kitchen space with limited hours to my own dedicated gluten-free kitchen space where I can bake more consistently, increase availability and build a bakery that truly serves my community.